
Steamed Chicken Momo
$11.99Ten hand-pleated dumplings of ground chicken thigh with ginger, garlic and scallion, steamed until the wrappers turn silky. Served with our tomato-sesame achar.
✦ 8 dishes · $10.99–$13.99 ✦
Momo is the national comfort food of Nepal: a thin wheat wrapper pleated by hand around a seasoned filling, then steamed or fried. The pleating is not decoration — each fold traps a pocket of steam, and the filling releases its own juice as it cooks, so a properly closed momo arrives with a spoonful of hot broth still inside. Bite the first one carefully. Every momo here is pleated in house, on the day.
Cooked to order at 6400 Derry St. Open Tuesday–Sunday, 11 AM–9 PM. Order below for pickup, or delivery within 5 miles.

Ten hand-pleated dumplings of ground chicken thigh with ginger, garlic and scallion, steamed until the wrappers turn silky. Served with our tomato-sesame achar.

Pork filling seasoned with onion, ginger, garlic and the house spice blend, pleated by hand and steamed soft. The one Nepal orders most.

Finely chopped cabbage, carrot, onion, scallion and fresh ginger, lightly sautéed before pleating. Light, fresh, and the surprise of the menu.

Half-steamed then pan-seared, so the bottoms go deep gold and crackly while the tops stay soft. Chicken filling.

The kothey treatment on our pork momo — crisp on the bottom, tender on top, juicy through the middle.

Whole-fried until every side of the wrapper crackles, the ginger-and-garlic chicken filling sealed inside. Extra chili sauce on the side.


Golden deep-fried vegetable momos, crispy outside and tender inside, with tomato-sesame achar.